I dug into the soil at the end of June to check my new potatoes (Epicure) but they were still quite small so I left them for another 2 weeks.
Now they look like this and are lovely cooked with sprigs of mint and served with butter.
You can't beat the taste of home grown spuds.

So I loosely draped a net over the whole row and
yesterday went and picked my first crop.
Alas not everything on the allotment is enjoying the recent weather, my cauliflowers are a disaster. I think the ground is too dry for them as we've not had any proper rain for weeks. Most of the row have just flopped over and died, I have about 5 plants left from a row of 20. Strangely the cabbages are doing really well, they don't seem to mind the dry.
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